Let's Eat Italy
Description
Let's Eat Italy! by François-Régis Gaudry is a bold, brilliant deep dive into the heart, soul, and science of Italian cuisine—a visually rich love letter to everything from pasta to panettone.
- Includes 400 pages of recipes, history, and culinary curiosities
- Features infographics, vintage posters, and detailed regional guides
- Covers espresso culture, pasta pairings, and even Mafia movie menus
Dimensions: 13.25 x 1.63 x 10.13 in
Care: Dust with a dry cloth and store flat or upright on a sturdy shelf due to its oversized format.
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